We are so excited to be heading out to the beautiful Alpacas at Marquam Hill Ranch for a Dinner in the Field with Alexeli Vineyards and Trail Distilling.

Join us for one of the season’s most unique dinners, Alpacas at Marquam Hill Ranch. Meet these inquisitive, entertaining, peaceful alpacas and sip away on some of the best wines and spirits in Oregon. Then dine out in the pasture, surrounded by the most sublime alpacas, who if you’re lucky, will pronk into the sunset as you savor the last sweet bite. Served with some of our favorite local wines crafted by Alexeli Vineyard and cocktails from Trail Distilling.

This incredible dinner will be served alongside neighboring winery, Alexeli. Alexeli is a family run vineyard and winery, specializing in growing unique, high-quality wines in Oregon’s East Willamette Valley. Alexeli vineyard is home to Pinot Noir, Chardonnay, Riesling, Gewurztraminer and Muller-Thurgau European grape varietals, planted in 1980 and 1981. A small plot of Syrah was also planted in 2012. We value sustainable practices on our vineyard and have achieved LIVE certification.

Trail Distilling will be joining us for tastings. Located at the end of the Oregon Trail, Trail Distilling is a certified farm distillery and home of the First Distillery in the First City West of the Mississippi River. Trail Distilling produces the finest in internationally award winning premium spirits which are handcrafted, beginning with clear Cascadian glacial water and naturally-harvested grains. Trail Distilling is a Veteran and Woman Owned Small Business.

Get ready to enjoy the views and animals at Alpacas at Marquam Hill Ranch and enjoy a locally crafted 6-7 course family-style meal paired with incredible Oregon wines!