Stay tuned for our 2024 season launch early February!
Enjoy the stunning wines of Oregon over a seven-course, family-style dinner expertly prepared by Field & Vine chefs using ingredients sourced straight from the host and surrounding farms.
For dinners hosted in the early spring or winter, the event will be held in a tented area, barn, or covered area, rain or shine. Casual attire recommended.
This year we have increased our ticket prices as the impacts of the pandemic on the supply chain, as well as the drought, have resulted in dramatic prices increases on food, fuel and even the porta potties.
Please only contact us for all of your questions info@fieldandvineevents.com.
Our 2021 Dinners in the Field will be released in early January, with dinners set to start in June. We are working with our amazing partners to prepare for another full season!
Until then, enjoy 15% off tickets for our 2021 line-up from 11/30-12/31! No code necessary.
Dinner in the Field at Alpacas at Marquam Hill w/ Alexeli Vineyard and Double Circle Spirits